Our Signature
Miso Paste
Your secret ingredient
Supercharge your favourite dishes with our umami-rich miso paste
Flavour your favourite meals, breakfast, lunch & dinner! Miso is the cupboard staple that you won’t be able to live without.
Miso makes it Tasty
Just a simple spoonful will surprise your favourite dishes
Our miso is:
Authentically made in Japan.
100% Vegan & Gluten-free.
Unpasteurised to retain miso’s natural health benefits and complex flavour.
A great source of protein.
Available in organic and conventional formats.
Introducing Our Miso Paste
White Miso Paste
Sweet, yet savoury rice miso
Tasting Notes
Light, creamy flavours. Similar to salted caramel or a mild cheddar cheese
Perfect for:
• Classic Japanese dishes like miso aubergine, miso cod, or a light miso soup.
• Light salad dressings – just add olive oil, lemon or mustard for a quick and nutritious dressing!
• Marinades for spring vegetables, fish and white meats
• Even desserts and baking such as miso ice-cream and adding a deep rich flavour to dark chocolate desserts like brownies.
Red Miso Paste
A deep, rich and tangy rice miso
Tasting Notes
Richer flavours similar to beef stock, or slow caramelised onions.
Perfect for:
• Classic Japanese dishes like rich miso soups, and simmered miso salmon or mackerel.
• Soups and Broths – a protein-rich, deep rich stock. Choose instead of beef stock!
• Marinades for root vegetables and dark meats such as duck, lamb and beef.
• Mix with honey for a sticky barbecue marinade that has loads of flavour
• Even desserts and baking such as miso ice-cream and adding a deep rich flavour to dark chocolate desserts like brownies and making caramels.